Set Menu
Set Menu 1 $70 pp
Entrée
ROMAN APPETIZER SYMPHONY
PORCINI & TRUFFLE WILD BOAR SALAMI / JAMON SERRANO /TOCINO SALADO / CHEESES
GRAVLAX SALMON
CURED SALMON FILLET / BEETROOT / PEACHES / RADISH
CACIO & PEPE SUPPLI
ARBORIO RICE / PECORINO ROMAN0 / PARMESAN CREAMY SAUSE / BLACK PEPPER
WARM FOCACCIA & MARINATED OLIVES
FRESHLY BAKED WARM FOCACCIA / MARINATED MIXED OLIVES / HOMEMADE DIPPING SAUCE (v,nfo)
Pasta
GNOCCHI PUMPKIN & GUANCIALE
RICOTTA GNOCCHI / PUMPKINS SAUCE / CRISPI GUANCIALE / DEEP FRIED SAGE
MEZZI RIGATONI WITH CAPRETTO
BABY GOAT PULLED RAGÚ/ SAN MARZANO TOMATO SAUCE / SALSA VERDE / PARMESAN
Dessert
DECOSTRUCTED LEMON TART
MINI BISCUIT / LEMON CURD / CARAMEL CHIPS / BLUEBERRIES
Set Menu 2 $90 pp
Entrée
SPICY CRAB BRUSCHETTA (2pcs)
TOASTED FOCACCIA / BLUE SWIMMER CRAB MEAT / CHILLI / AVOCADO / LEMON ZEST
WARM FOCACCIA & MARINATED OLIVES
FRESHLY BAKED WARM FOCACCIA / MARINATED MIXED OLIVES / HOMEMADE DIPPING SAUCE
BEEF CARPACCIO
THINLY SLICED / DRY-AGED BEEF FILLET CARPACCIO / CHERRY TOMATO/ PICKLED RED ONION, BALSAMIC VINEGAR , PARMESAN CRUST
LASAGNA BITES
FRESH PASTA SHEETS / BEEF RAGÚ / BĖCHAMEL / PARMESAN
Pasta
TAGLIATELLE CRAB & PESTO
BLUE SWIMMER CRAB MEAT / CHERRY TOMATO SALSA /CHILLY / ALMONDS & BASIL PESTO
Main
AMBERJACK FILLET
AMBERJACK / BUTTERMILK SAUCE / CHERRY TOMATOES / PARSLEY OIL / ZUCCHINI / CRISPY LEEKS
Dessert
CHOCCOLATE GANACHE, CARAMEL & HAZELNUT
MINI SHORTCRUST NET / CHOCCOLATE GANACHE / CARAMEL / TOASTED HAZELNUT/ FRESH FRUIT
Read
Our Story
We wanted to have some connection with our brothers at Lupo, so we chose Romulus because he was the first king of Roma in the legend – plus my grandfather’s name is Romulo. Unfortunately he’s unwell, and so we wanted to dedicate this place to him, but also connect with the identity and strong heritage that is our city, Roma. Mirko Silvestri - Owner