Dine in menu
A La Carte
Benvenuti da Romulus, where the charm of Italy graces Perth's dining scene. Immerse yourself in a carefully curated selection of Italian wines, paired with authentic yet creative antipasti and handmade pasta.
Romulus is your gateway to the heart of Italian flavours.
Buon appetito!
Ciao
FOOD DIETARY CODES
VG-VEGAN
NF-NUTFREE
V-VEGETERIAN
DF-DAIRYFREE
GF-GLUTENFREE
NFO-NUTFREEOPTIONAL
GFO-GLUTENFREEOPTION
Antipasti
STARTERS
OSTRICHE(GF,DF,NF)
Fresh oyster swith fresh lemon,redwine vinegar,and shallots
$6.5EACHFEGATINO(NF,GFO)
Florentine-style chicken liver parfait with toasted brioche,cherry gel,and pickles.
$21CAPESANTE MEZZA COTTURA(GF,DF,NF)
Half-cooked scallops with almond cream, shallots,green chili, lime dressing,and yuzu pearls.
$22POMODORO E BURRATA(V,GFO,NF)
Tarte Tatin with confit tomatoes,herbs, burrata,and basil.
$24BATTUTA DI MANZO(GF,NF)
Beef tartare with low-temperature egg yolk,tarragon,and crispy potato chips.
$27FOCACCIA DELLA CASA(V,DF)
Homemade focaccia with olives.
$16LAMPREDOTTO(DF,NF)
Steamed bao with beef tripe,salsa verde,chili,and aromatic herbs.
$19SELEZIONE DI FORMAGGI(V,GFO,NF)
Selection of three cheeses served with quince and crackers.
$39SALUMI(GFO,DFO,NF)
Cured meat and salami,giardiniera, for 2 people.
$28TONNO VITELLATO(GFO,DF,NF)
Seared tuna with veal sauce and capers.
$26CROCCHETTE(NF,V)
Four-cheese croquettes with beetroot ketchup.
$21Piatti Principati
PASTA | MAINS
Fettuccine al Ragù di Manzo su Fonduta al Parmigiano (nf, dfo, gfo)
Fettuccine with beef ragout and Parmesan fondue.
$34Risotto agli Asparagi (gf, v, nfo, dfo)
Asparagus risotto with taleggio cheese, puffed rice, and onion- marinated tapioca.
$33Tortelli Ripieni (v, nfo)
Ricotta and lemon-filled tortelli with birubi mushrooms, hazelnuts, and basil.
$35Il Calamaro (df, nf)
Stuffed squid with pappa al pomodoro, pea cream, chili oil, cuttlefish ink, and salmon egg.
$46Tagliata di Manzo (gf, df, nf)
Sirloin steak with Jerusalem artichoke purée, broccoli rabe, pickled blackberries, and beef jus.
$55Contorni
Sides
Asparagi Saltati (gf, v, nf, df)
Sautéed asparagus with tarragon emulsion and dehydrated egg.
$19Peperonata (gf, vg, df, nf)
Peperonata with mint, garlic, and chili.
$17Broccolini Grigliati (gf, vg, df, nfo)
Charred broccolini with fried garlic, almonds, and agrodolce.
$17Set Menu
CHOOSE FROM MENU:
Begin with our choice of entrée, followed by either our handcrafted pasta or main course, and conclude with a decadent dessert.
Liquid engagement
Benvenuti to Romulus!
Where the charm of Rome graces Perth’s dining scene.
Immerse yourself in a carefully curated selection of international
wines paired with authentic heritage Mediterranean cuisine
with a contemporary twist.
At Romulus, we weave a tapestry of home
made style, tradition and innovation.
Join us for a taste of “la dolce vita”, where history whispers
on your plate and every bite is an adventure.
Cin cin!
v/vo = vegetarian/option | gf/gfo = gluten free/option | vg/vgo = vegan/option
nf = nut free | nfo = nut free option | df/dfo = dairy free/option
Please advise staff if you have any specific dietary needs or severe allergies. Our culinary creations are thoughtfully designed
to celebrate our heritage, and we regret that we can only accommodate modifications related to dietary requirements.
While we strive to offer gluten-free options, we cannot ensure 100% gluten-free.
– 15% surcharge applies on public holidays –
Read
Our Story
We wanted to have some connection with our brothers at Lupo, so we chose Romulus because he was the first king of Roma in the legend – plus my grandfather’s name is Romulo. Unfortunately he’s unwell, and so we wanted to dedicate this place to him, but also connect with the identity and strong heritage that is our city, Roma. Mirko Silvestri - Owner
